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Baking - General & Miscellaneous, Diets - Special Conditions, Diabetic & Sugar Free Cooking
Baking with Splenda by JoAnna M. Lund — book cover

Baking with Splenda

by JoAnna M. Lund, Barbara Alpert
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Overview

Take the "Sin" out of Cinnamon Rolls!

From fresh-baked bread and biscuits hot from the oven, finger-licking pies and decadently sweet cobblers to heavenly coffeecakes, sinful cheesecakes, and gooey chocolate chip cookies, JoAnna Lund has accomplished the impossible using Splenda® No Calorie Sweetener. Whether it's her Peanut Butter Cup Cookies, Blueberry Crumble Pie or Cappuccino Cheesecake, JoAnna's more than 200 baked goods and desserts are as quick and easy to whip up as they are low in sugar, carbs, and fat.

This all-new collection also features:

  • Baking Plus! Recipes for sauces, glazes and toppings
  • Special section of recipes using Splenda® Sugar Blend for Baking
  • Cooking and baking secrets and tips to get the best results with the least calories and fat
  • Best bet recipes for your bread machine

Synopsis

Splendid recipes with Splenda, the no-calorie sugar alternative for the healthiest baked goods.

Grandma's scrumptious baked goods-with all the sweetness you remember.

From fresh-baked bread and biscuits to hot, finger-licking pies and sweet cobblers to heavenly coffeecakes, cheesecakes, and chocolate chip cookies, JoAnna Lund has accomplished the impossible using Splenda No Calorie Sweetener. Whether it's her Peanut Butter Cup Cookies, Blueberry Crumble Pie or Cappuccino Cheesecake, JoAnna's more than 200 baked goods and desserts are as quick and easy to whip up as they are low in sugar, carbs, and fat.

This all-new collection also features:

-Recipes for sauces, glazes, and toppings
- Special section of recipes using Splenda(r) Sugar Blend for Baking
- Cooking and baking secrets and tips to get the most delicious results with the fewest calories and the least fat
-The best recipes for your bread machine

About the Author, JoAnna M. Lund

JoAnna M. Lund, the author of several Healthy Exchanges cookbooks, has been profiled in national and local publications, including People, New York Times, and Forbes. She has been featured in hundreds of radio and television shows, and appears frequently on QVC. She is a popular speaker with health and weight-loss support groups.

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Book Details

Published
December 1, 2005
Publisher
Penguin Group (USA) Incorporated
Pages
336
Format
Paperback
ISBN
9780399532450

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