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Literary Criticism - General & Miscellaneous, Renaissance - History, English Drama - 16th-17th Century - Elizabethan & Jacobean Eras - Literary Criticism, 1485-1603 - Tudor Dynasty - British History
Banquets Set Forth by Christopher Meads β€” book cover

Banquets Set Forth

by Christopher Meads
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Overview

This full account of banquet scenes on English stages examines banqueting from the Elizabethan period to the late-Jacobean. Food, sex, and revenge; food, drink, and violent disorder; food, harmony, and reconciliation; food, flattery, and self-fashioning, are all arresting combinations which early modern banquets on stage presented.

About the Author, Christopher Meads

Chris Meads is a Senior Lecturer in English and Literary Studies at University College, Worcester.

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Book Details

Published
August 9, 2001
Publisher
Manchester, UK ; Manchester University Press ; 2001.
Pages
240
Format
Hardcover
ISBN
9780719055676

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