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Food, Beverage & Tobacco Industries - General & Miscellaneous, Vegetables - Cooking, Herbs, Spices & Condiments - Cooking
Hot Peppers by Richard Schweid — book cover

Hot Peppers

by Richard Schweid
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Book Details

Published
February 1, 1990
Publisher
Ten Speed Press
Pages
272
Format
Paperback
ISBN
9780898153279

More by Richard Schweid

Hot Peppers: The Story of Cajuns and Capsicum
Hot Peppers: The Story of Cajuns and Capsicum
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The Cockroach Papers: A Compendium of History and Lore
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Consider the Eel
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Consider the Eel A Natural and Gastronomic History
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Catfish and the Delta
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Barcelona
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Jews, Transvestites and an Olympic Season
Jews, Transvestites and an Olympic Season
Hot Peppers: Cajuns and Capsicum in New Iberia, Louisiana
Hot Peppers: Cajuns and Capsicum in New Iberia, Louisiana

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