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Overview
The Chiense consider cooking to be an art, rather than a necessary chore, and this is perhaps the reason that Chinese food is beautiful to look at as well as delicious to eat—and very popular with almost everyone! It is remarkably quick and easy to prepare at home, and because most dishes are cooked very rapidly, the ingredients retain a freshness and texture that cannot be beaten. This book has a selection of the best traditional Chinese recipes to inspire you—just add chopsticks!Synopsis
The Chinese consider cooking to be an art, rather than a necessary chore, and this is perhaps the reason that Chinese food is beautiful to look at as well as delicious to eat—and very popular with almost everyone! It is remarkably quick and easy to prepare at home, and because most dishes are cooked very rapidly, the ingredients retain a freshness and texture that cannot be beaten. This book has a selection of the best traditional Chinese recipes to inspire you—just add chopsticks!
Book Details
Published
December 1, 2010
Publisher
Parragon, Incorporated
Pages
240
Format
Paperback
ISBN
9781407594705