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Overview
The "incandescent" (New York Times Book Review) coming-of-age-story and debut novel by the acclaimed Booker Prize finalist Romesh Gunesekera
Triton loved living in Mister Salgado's house. It was the biggest house he had ever seen—filled with floors to sweep and silver to polish and meals to cook and adults to impress and a brilliant master whose voice was poetry. And people from all over the world came to the house— to sell their wares, to talk, to live, for this was where life took place. Even the sun would rise from the garage and sleep behind the del tree at night. And in the house, life was good.
But beyond Mister Salgado's house and their Sri Lankan village there was a world. And all around them, it was falling apart...
Gunesekera's short story collection Monkfish Moon--a New York Times Notable Book of 1993--quickly established him as a leading literary voice. Reef, his first novel, tells the powerful and moving story of a young Sri Lankan houseboy who is so caught up in trying to please his master that he is oblivious to the larger world as it spirals out of control. "An enchanting, endlessly funny and affecting novel."--San Francisco Chronicle.
Synopsis
Reef is the elegant and moving story of Triton, a talented young chef so committed to pleasing his master's palate that he is oblivious to the political unrest threatening his Sri Lankan paradise. It is a personal story that parallels the larger movement of a country from a hopeful, young democracy to troubled island society. It is also a mature, poetic novel which the British press has compared to the works of James Joyce, Graham Greene, V.S. Naipaul, and Anton Chekhov. With his collection of short stories Monkfish Moon - a New York Times Notable Book of 1993 - Romesh Gunesekera quickly established himself as a leading literary voice. Reef earned universal praise from European critics and landed the young author on the short list for the 1994 Booker Prize, England's highest honor for fiction. Reef explores the entwined lives of Mr. Salgado, an aristocratic marine biologist and student of sea movements and the disappearing reef, and his houseboy, Triton, who learns to polish silver until it shines like molten sun; to mix a love cake with ten eggs, creamed butter, and fresh cadju nuts; to marinade tiger prawns; and to steam parrot fish. Through these characters and the forty years of political disintegration their country endures, Gunesekera tells the tragic, sometimes comic, story of a lost paradise and a young man coming to terms with his destiny.
Publishers Weekly
Shortlisted for the Booker Prize, this thoughtful, entrancing tale of a Sinhalese houseboy's maturation takes place in the early 1980s, in the edenic calm before Sri Lanka erupts in violence. Marine biology and native cuisine become metaphors for political and personal change as Gunesekera chronicles the story of Triton, who is 11 years old in 1962, his father an alcoholic, his mother dead, when he comes to the estate of aristocratic bachelor Ranjan Salgado. At first, Triton does odd chores for the houseman and cook, but gradually the clever lad learns all the workings of the household, and he eventually emerges as Salgado's only servant-in the process becoming a skillful and creative cook. Salgado himself is a lonely academic, fascinated with marine life and the evolution of the sea. Triton takes care of his master with an almost parental love, all the while learning about the world from Salgado's conversations and his many books. Ultimately, Triton finds himself living on his own in London, an independent restaurateur, wistfully remembering his homeland in happier times. Gunesekera (Moonfish Moon) brings a moving combination of innocence and wisdom to Triton's first-person narration. His spare, lyrical prose evokes the sensuous heat of the tropical island and conveys mouthwatering descriptions of Triton's many culinary triumphs. And his take on the synergies of politics, nature and personal striving is subtle and intriguing. (Feb.)