Join Books.org — it's free

Cakes, Confectionery
Sugar Flowers for Cake Decorating by Alan Dunn β€” book cover

Sugar Flowers for Cake Decorating

by Alan Dunn
Write a review
Log in to track your reading progress.

Overview

The ability to create delicate, realistic sugarcraft flowers is one of the things that set top cake decorators apart from lesser bakers. Their secrets are revealed here through hundreds of color photographs that show each step in the creative process. Targeted at intermediate to advanced cake decorators, the instruction begins with selecting and using both basic and specialized equipment, and making suitable fondants or other sugary icings from which an assortment of flowers can be fashioned. Individual flowers, larger sprays, and complete arrangements are all covered, encompassing a total of 32 unique types of blossoms. Fifteen featured designs range from a simple but elegant heart-shaped anniversary cake to a breathtaking two-tiered wedding cake with floral sprays that would make any bride proud.

Synopsis

The ability to create delicate, realistic sugarcraft flowers is one of the things that set top cake decorators apart from lesser bakers. Their secrets are revealed here through hundreds of color photographs that show each step in the creative process. Targeted at intermediate to advanced cake decorators, the instruction begins with selecting and using both basic and specialized equipment, and making suitable fondants or other sugary icings from which an assortment of flowers can be fashioned. Individual flowers, larger sprays, and complete arrangements are all covered, encompassing a total of 32 unique types of blossoms. Fifteen featured designs range from a simple but elegant heart-shaped anniversary cake to a breathtaking two-tiered wedding cake with floral sprays that would make any bride proud.

About the Author, Alan Dunn

Alan started cake decorating at an early age. He has become one of the sugarcraft world's leading authors and is hugely respected for his artistic approach in creating lifelike sugar and cold porcelain flowers. Alan is an accredited demonstrator for The British Sugarcraft Guild. He teaches and demonstrates across Europe, as well as the USA, Canada, New Zealand, Australia, Brazil, Japan and most recently South Africa.

Reviews

There are no reviews yet. Log in to write one.

Book Details

Published
October 1, 2008
Publisher
New Holland Publishers, Limited UK
Pages
144
Format
Hardcover
ISBN
9781847731227

More by Alan Dunn

Similar books