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Books in the Cooking & Food genre
As your children grow older, books can help them explore the world and their place in it. Encourage their love of reading with young adult novels. Or expand their knowledge with these books written for pre-teens, which answer some of the curlier questions about their body, death, and social issues like racism and war. If you're looking for the perfect gift for artistic kids, give them a practical book that will teach them how to draw and paint. Or for the young comedian, 101 Short and Hilarious Jokes For Kids will keep them laughing for hours.
by Judy Breckenridge, Muriel Mandell, Louis V. Loeschnig, Anthony D. Fredericks, E. Richard Churchill
by Dette Hunter, Deirdre Betteridge (Illustrator), Sheryl Shapiro
by Liza N. Burby, L. N. Burby
by Christopher Santoro (Illustrator), Christopher Santoro
by Fran Osseo-Asare
by Elaine Landau
by Ira Wood
by Vanessa R. Parham
by Susan Goodman, Timothy Bush
by Herman Parish, Lynn Sweat
by Herman Parish, Lynn Sweat
by Herman Parish, Lynn Sweat
by Alfred Heron, Culinary Institute of America, Ellyn Sanna
by Joyce Libal, Culinary Institute of America
by Israel Contreras, Culinary Institute of America
by Joyce Libal, Culinary Institute of America
by Joyce Libal, Culinary Institute of America
by Joyce Libal, Culinary Institute of America
by Ben Harris, Joyce Libal, Culinary Institute of America
by Joyce Libal, Culinary Institute of America
by Phyllis Pellman Good, Rebecca Good, Kate Good
by Gretchen Will Mayo
by Abigail Johnson Dodge
by Marc Brown, Gerald Lewis
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