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Southern States Cooking
Looking at Cooking: Favorite Deep South Recipes
by Mildred G. Swift
Overview
These kitchen-tested budget recipes reflect the savory dishes for which the Deep South is noted and will have strong appeal for the sophisticated cook and the beginner as well. Collected and refined during the author’s long career as an LSU home demonstration agent.
About the Author, Mildred G. Swift
An authentic food expert, Mildred G. Swift was hostess of her own cooking show on KNOE-TV in Monroe, Louisiana, for eighteen years. She also is the author of More Looking at Cooking (pb F), published by Pelican Publishing Company.
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Book Details
Published
December 1, 1999
Publisher
Pelican Publishing Company, Incorporated
