Join Books.org — it's free

Cooking, Specific Ingredients
101 Things to Do with Ground Beef by Stephanie Ashcraft β€” book cover

101 Things to Do with Ground Beef

by Stephanie Ashcraft, Janet Eyring
Write a review
Log in to track your reading progress.

Synopsis

Everybody knows that meat loaf is the ultimate comfort food, but what else can you do with that easy-to-use, affordable, nutritious freezer staple? Here are 101 easy and delicious recipes to make the most out of ground chuck, hamburger, and turkeyburger.

Included are recipes for appetizers, side dishes, soups, sandwiches, burgers, meat loaf, main dishes, and more. You'll get a kick out of these easy, tasty recipes: Beefed-Up Bean Dip, Beef Wontons, Hawaiian Meatballs, Egg Rolls, Hungry Boy Beans, Stuffed Bell Pepper Soup, Winter Chili, Baked Hero Sandwiches, French Onion Burger, Blue Cheese Meat Loaf, Barbeque Beef Pizza, Lasagna Roll-Ups, and Coney Dogs.

About the Author, Stephanie Ashcraft

Janet Eyring's interest in learning how to cook healthy, inexpensive meals without living in the kitchen inspired her to write a cookbook that relied on the ease of the slow cooker. She also teaches cooking classes at Macey's Little Cooking Theatre. She lives in Highland, UT

Stephanie Ashcraft, author of the original 101 Things To Do With A Cake Mix, has taught cooking classes based on the tips and meals in her cookbooks for almost twenty years. She lives in Tucson, Arizona.

Reviews

There are no reviews yet. Log in to write one.

Book Details

Published
August 1, 2006
Publisher
Smith, Gibbs Publisher
Format
Other Format
ISBN
9781423600619

More by Stephanie Ashcraft

Similar books