Camping - General & Miscellaneous, Outdoor Cooking, Kitchen Equipment
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Overview
The knack of camp outfitting consists in getting the best kit in the least weight and bulk. Wise campers prefer to go light, doing without most of the appliances of domestic lie. It follows that camp cookery is an art distinct from the cuisine of kitchens. Originally published in 1910, this is a comprehensive presentation of all that is needed to set-up a successful camp kitchen; from provisions and utensils, to dressing and keeping game and fish, building of fires, proper utensils, and preparation with various recipes.Synopsis
Originally published in 1910, this early outdoor cookery book gives recipes for outdoor delicacies such as Lungwort bread and dried beans. Written by Horace Kephart, who was a reknowned outdoorsman of the time, this delightful and fully-illustrated cookbook contains, in addition to recipes, a wealth of advice and comment on camping and life in general.
Book Details
Published
May 1, 2001
Publisher
Applewood Books
Pages
168
Format
Paperback
ISBN
9781557095169