Chemicals Via Higher Plant Bioengineering
Fereidoon Shahidi (Editor), John R. Whitaker (Editor), Paul KolodziejczykBooks.org participates in affiliate programs including Bookshop.org and the Amazon Services LLC Associates Program. We may earn a commission from qualifying purchases made through links on this page, at no additional cost to you.
Synopsis
Topics in this groundbreaking proceedings include: the manipulation of genes in plants in order to produce needed food-related compounds, novel vaccines and therapeutic reagents, better overall fruits and vegetables, improved nutritional quality, and prevention of problems affecting the quality of plant foods. General strategies are presented on how to efficiently approach the bioengineering of a plant for better properties by creating arsenals of various cloned genes for enzymes from plant algae, fungal, and bacterial sources.