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Chewing Gum by Michael Redclift — book cover

Chewing Gum

by Michael Redclift
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Overview

Tells the dual story of the growth in popularity in the United States from the 1860s onwards and the remarkable role it played in Central American history as a result of the chicle used in its production farmed on the Yucatan peninsula.

About the Author, Michael Redclift

Michael Redclift, a leading scholar in ecology and social theory, is a professor of geography at King's College, London. He is author or editor of fifteen books, including Sustainable Development and Wasted.

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Book Details

Published
May 27, 2004
Publisher
Routledge
ISBN
9780203311202

More by Michael Redclift

Agriculture and World Trade Liberalisation: Socio-Environmental Perspectives on the Common Agricultural Policy
Agriculture and World Trade Liberalisation: Socio-Environmental Perspectives on the Common Agricultural Policy
Sustainable Development: Exploring the Contradictions
Sustainable Development: Exploring the Contradictions
Development and the Environmental Crisis
Development and the Environmental Crisis
Sustainability
Sustainability
Development and the Environmental Crisis : Red or Green Alternatives?
Development and the Environmental Crisis : Red or Green Alternatives?
Sustainable Development
Sustainable Development
Social Theory and the Global Environment
Social Theory and the Global Environment
Los Conflictos Del Desarrollo Y LA Crisis Ambiental
Los Conflictos Del Desarrollo Y LA Crisis Ambiental

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