Kitchen Equipment, Diets - Special Conditions, Diabetic & Sugar Free Cooking
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Overview
These cookbooks include: Recipes for appetizers, main courses, soups, vegetables, breakfast dishes, and snacks. Complete nutritional analysis and exchange values for each recipe. Timely healthy tips from the experts at the American Diabetes Association scattered among the recipes. A week of sample menus. Answers to the Ten Most Asked Questions About Diabetes. A recommended reading list from the American Diabetes Association.Synopsis
These cookbooks include: Recipes for appetizers, main courses, soups, vegetables, breakfast dishes, and snacks. Complete nutritional analysis and exchange values for each recipe. Timely healthy tips from the experts at the American Diabetes Association scattered among the recipes. A week of sample menus. Answers to the Ten Most Asked Questions About Diabetes. A recommended reading list from the American Diabetes Association.
Book Details
Published
August 1, 2007
Publisher
Good Books
Pages
284
Format
Paperback
ISBN
9781561485796