Geriatric Nutrition Handbook, Vol. 5
Stephen Bartlett, Douglas Taren, Myra L. Muramoto, Mary Marian (Editor)Books.org participates in affiliate programs including Bookshop.org and the Amazon Services LLC Associates Program. We may earn a commission from qualifying purchases made through links on this page, at no additional cost to you.
Overview
This handbook is being developed by health care practitioners both in nutrition and geriatrics. It provides the essential knowledge necessary to provide optimal nutritional care for geriatric patients. This information-packed pocket reference will allow you to quickly and effectively assess and provide appropriate care and guidance. Clearly organized and filled with easy-to-use charts and tables, the Geriatic Nutrition Handbook is an invaluable resource for dietetic interns, dietetic technicians, dieticians in private practice, medical students, residents and nurses.Topics incl. recommended dietary allowances for the elderly, diet history & evaluation, incl. socioeconomic status, etc.
Synopsis
This handbook is being developed by health care practitioners both in nutrition and geriatrics. It provides the essential knowledge necessary to provide optimal nutritional care for geriatric patients. This information-packed pocket reference will allow you to quickly and effectively assess and provide appropriate care and guidance. Clearly organized and filled with easy-to-use charts and tables, the Geriatic Nutrition Handbook is an invaluable resource for dietetic interns, dietetic technicians, dieticians in private practice, medical students, residents and nurses.