Overview
This is one present you’ll definitely want to open early-the first-ever holiday cookbook from Cooking Light magazine, the world’s most widely read food magazine. No one likes to scrimp around the holidays-now you can stay on track and still dazzle friends and family with memorable holiday feasts and delectable treats. Share the joy with everything you need for seasonal cooking-and less-from Cooking Light.
Features: Brighten-and lighten!-with this first-ever holiday cookbook from Cooking Light
More than 350 seasonal recipes
Beat holiday stress and save time with super-quick menus and make-ahead meals
Holiday Helpers special section: serving tips, table settings, decorations, and more
50 clever gifts from your kitchen with festive packaging ideas; Beyond the Bird: Top 10 ways to transform leftover turkey