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Cooking, General
Low-Cholesterol Cuisine by Anne Lindsay β€” book cover

Low-Cholesterol Cuisine

by Anne Lindsay
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Synopsis

Each of the over 200 delicious recipes contained within this sumptuous book is accompanied by a nutritional analysis, including amount of fat, calories, cholesterol, protein, carbohydrates, and sodium. Photos.

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Book Details

Published
May 1, 1989
Publisher
Hearst Corporation
Pages
271
Format
Hardcover
ISBN
9780688087128

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