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Soups, Stews & Chili, International Cooking - General & Miscellaneous, European Cooking - General & Miscellaneous
Mediterranean Soups by Carol Robertson — book cover

Mediterranean Soups

by Carol Robertson
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Overview

Mediterranean Soups presents glimpses of the Mediterranean at its most charming—people attending to the simple tasks of everyday life, architecture that evokes memories of the converging histories of East and West, and a wonderful array of traditions, cultures and cuisines. All contribute their stories and recipes to this unique travel cookbook. Don't hesitate to dive right in and transport yourself to the Spanish countryside, the lavender fields of southern France, the spice markets of North Africa, or the enchanting islands that dot the coast of Italy, Greece, and Turkey. Enjoy!

Synopsis

Mediterranean Soups presents glimpses of the Mediterranean at its most charming—people attending to the simple tasks of everyday life, architecture that evokes memories of the converging histories of East and West, and a wonderful array of traditions, cultures and cuisines. All contribute their stories and recipes to this unique travel cookbook. Don't hesitate to dive right in and transport yourself to the Spanish countryside, the lavender fields of southern France, the spice markets of North Africa, or the enchanting islands that dot the coast of Italy, Greece, and Turkey. Enjoy!

About the Author, Carol Robertson

Carol Robertson has traveled extensively in Europe, Asia and Africa, both professionally and for pleasure. She is an artist and teacher and makes a home in Juno Beach, Florida.

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Book Details

Published
August 1, 2001
Publisher
North Atlantic Books
Pages
280
Format
Paperback
ISBN
9781583940440

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