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Nutrition - Medicine, Physician & Patient, Nurse & Patient, Medical Reference, Health Care Delivery, Pediatrics
Pediatric Nutrition by Samour β€” book cover

Pediatric Nutrition

by Samour
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Overview

The Pediatric Nutrition Patient Education Manual is a convenient, comprehensive reference tool essential for educating patients and providing practitioners with the most accurate information on pediatric nutrition. Complete with instructions, guidelines, charts, checklists, sample meal plans, and snack ideas, all ready to photocopy and distribute, this resource provides practical information for the optimal nutrition care of infants and children. Registered dietitians who are members of The American Dietetic Association (ADA) are content experts and reviewers of all information included in this manual. They have expertise in working with infants and children and their caregivers and work closely with all members of the healthcare team in their everyday practice. The Manual creates an instant library of easily understandable handouts in both English and Spanish on topics including: nutrition for stages of growth from infancy to adolescence, specific nutrition information for medical conditions such as cancer, cardiac conditions, diabetes, gastrointestinal disorders, HIV/AIDS, and developmental disorders, vegetarianism, and exercise and weight management. The Manual provides quick and easy nutrition information for patients from birth to adolescence in one comprehensive resource. For Orders and Inquiries, please call: 1-888-427-5800.

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Editorials

From The Critics

Created for patient counseling and as a resource for practitioners providing nutrition education for infants and children, the reproducible patient education materials collected in this loose-leaf notebook provide information on pediatric nutrition issues in healthy infants and children and for those with diseases or conditions with nutritional implications. Material is presented at two different reading levels, third-grade and sixth-grade literacy, and in Spanish as well as English, on areas including infant nutrition, vegetarianism, weight management, food allergies and intolerances, and cancer. Other subjects are cardiac conditions, diabetes, pulmonary disorders, gastrointestinal disorders, kidney disease, HIV/AIDS, burns, and developmental disabilities. Annotation c. Book News, Inc., Portland, OR (booknews.com)

Book Details

Published
September 1, 2002
Publisher
Gaithersburg, Md. : Aspen Publication, 2002-
Pages
364
Format
Other Format
ISBN
9780834219786

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