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Overview
This collection of state-of-the-art research describes the most frequently used techniques for structural analysis of proteins. Chapters focus on the impressive progress that has been made in the development of these techniques and identify future trends and research needs. Papers feature several spectroscopic techniques-including fluorescence spectroscopy, circular dichroism, and infrared spectroscopy.
Fourier transform infrared spectroscopy investigations of protein structure/capillary electrophoresis of proteins/etc.
Synopsis
This collection of state-of-the-art research describes the most frequently used techniques for structural analysis of proteins. Chapters focus on the impressive progress that has been made in the development of these techniques and identify future trends and research needs. Papers feature several spectroscopic techniques-including fluorescence spectroscopy, circular dichroism, and infrared spectroscopy.
Booknews
Reports on the current status and research trends of methods to characterize the physical traits of proteins used in vaccines and therapeutic and diagnostic pharmaceuticals. Considers several spectroscopic techniques, chromatography, capillary electrophoresis, and genetic engineering to analyze such features as three-dimensional structure, hydrodynamic and thermodynamic properties, and kinetics, especially of liquid and freeze-dried products during their shelf life. Annotation c. Book News, Inc., Portland, OR (booknews.com)