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Pink Princess Cookbook by Barbara Beery — book cover

Pink Princess Cookbook

by Barbara Beery
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Overview

From Ariel to Sleeping Beauty and Princess Jasmine to Rapunzel, everyone has a favorite. Now every girl can be a princess and create magical fairy tale treats with the Pink Princess Cookbook (Hardcover with concealed spiral binding; Ages 3 and up; Oct 2006) by the Queen of Kids’ Cuisine Barbara Beery, founder of the Batter Up Kids Culinary Center!

Budding princesses everywhere can rescue themselves from snack time boredom right from the kitchens of their very own castles, with special recipes that focus on the flavors and themes every princess will love. Perfect for tea parties, rainy days, themed birthday parties and other celebrations, or any creative afternoon playtime, the Pink Princess Cookbook features treats such as the signature Pink Princess Cake, Chocolate Chip-Peppermint Scones, Enchanted Unicorn Horns, and Fairy Berry Tea. These recipes are simple to make, have just a few ingredients, and teach children valuable kitchen skills while engaging their imaginations.

Expert cooking instructor and cookbook author Beery has created a book that will delight girls around the world, with sections including Perfect Princess Cakes and Cookies, Magical Princess Finger Foods, Fairy Princess Breads, Sweetest Princess Treats, and Sparkling Princess Drinks.

With full-color photography and step-by-step instructions throughout, Pink Princess Cookbook is a celebration of magic and a delightful new take on children’s cookbooks. Pink Princess Cookbook also comes with a hardcover, concealed spiral binding that lays perfectly flat on the countertop so even the smallest of cooks can work and clean around it in the kitchen. And with an easy-clean, wipe-off cover, spilt milk is no problem.

About the Author, Barbara Beery

photographer

Barbara Beery combined her natural talents for cooking and teaching to create Batter Up Kids, a children's cooking school, in 1991. She has a bachelor's degree in elementary education from the University of Texas, and spent 13 years teaching 2nd and 3rd grades and pre-school children ages 3 to 5 years.

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Editorials

Children's Literature - Gwynne Spencer

Not a chance the boys will touch this one! It is pink from cover to cover and strictly for princesses who will enjoy recipes in chapters titled "Perfect Princess Cakes and Cookies" (nine entries); "Magical Princess Finger Foods" (seven); "Fairy Princess Breads" (four); "Sweetest Princess Treats" (five); and "Sparkling Princess Drinks" (five) plus an "Index." Stunning photographs grace almost every page, and recipes are artfully presented on pastel pages, including ingredients and directions. This decidedly girl-oriented book would even be a great gift for those older-type princesses or even Sweet Potato Queens. Recipes are often based on off-the-shelf ingredients and refrigerator-ready biscuits and pie crusts, but also include fresh fruit and yogurt. One of the most clever recipes is for fortune cookies made from ready-made pie crust folded and then folded again to encase the recipe, then heavy on the sugar sprinkles and silver-balls. Barbara Beery is also the author of Batter Up Kids: Delicious Desserts and Batter Up Kids: Sensational Snacks which are based on her Batter Up Kids children's cooking school in Austin, Texas, where she teaches cooking classes, hosts birthday parties, and helps kids get hands-on cooking experience.

Book Details

Published
September 1, 2009
Publisher
Smith, Gibbs Publisher
Format
Other Format
ISBN
9781423613855

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