Physics of Light, Chemistry - General and miscellaneous, Agricultural Sciences, Analytical Chemistry, Physics, Agricultural Produce
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Overview
This book describes modern preparative chromatography techniques and their application in the separation of natural products, synthetic intermediates, metabolites, macromolecules, and biologically active substance, e.g. new lead compounds from microorganisms and both marine and terrestrial higher organisms. The authors focus their book on the applications and aim to provide the reader with a rapid idea of how to obtain milligram or gram quantities of pure constituents from complex mixtures with minimum effort.Book Details
Published
November 1, 1986
Publisher
Springer-Verlag
Pages
139
Format
Hardcover
ISBN
9780387161655