Probiotics 3

The two previous books Probiotics, The Scientific Basics and Probiotics 2, Applications and Practical Aspects covered the general area of probiotics and their uses. The present volume focuses on the important and rapidly expanding subject of immunomodulation by intestinal microorganisms and brings together the results and opinions of leading researchers from all over the world.
>Roy Fuller has a long experience in probiotics research and is widely acclaimed for his contribution to this subject. Gabriela Perdigón is a highly regarded research scientist specializing in the gut immune system and its stimulation by microbial food supplements. They bring to the compilation a depth of knowledge and analysis, which assures the book of serious consideration by all workers in probiotics and related disciplines.
Probiotics 3 is required reading for microbiologists, clinicians, food scientists, dieticians and nutritionists. It should be present on the shelves of libraries at all universities and biological research establishments.

The book contains black-and-white illustrations.

The two previous books Probiotics, The Scientific Basics and Probiotics 2, Applications and Practical Aspects covered the general area of probiotics and their uses. The present volume focuses on the important and rapidly expanding subject of immunomodulation by intestinal microorganisms and brings together the results and opinions of leading researchers from all over the world.
Roy Fuller has a long experience in probiotics research and is widely acclaimed for his contribution to this subject. Gabriela Perdigón is a highly regarded research scientist specializing in the gut immune system and its stimulation by microbial food supplements. They bring to the compilation a depth of knowledge and analysis, which assures the book of serious consideration by all workers in probiotics and related disciplines.
Probiotics 3 is required reading for microbiologists, clinicians, food scientists, dieticians and nutritionists. It should be present on the shelves of libraries at all universities and biological research establishments.

Booknews

The third in a series about probiotics considers how the body reacts to the presence of orally administered microorganisms, normally lactic acid bacteria. The responses may be in the form of antibodies, cytokines, killer cells, or macrophage activity, and the contributors investigate such questions as whether the responses result in antagonism of the stimulating bacteria, whether they affect the composition of the indigenous gut microflora, and whether they are sufficiently strong to kill bacterial pathogens or tumor cells. They do not have answers to all the questions, but hope that further research into immune stimulation by probiotic organisms will open up the technique for use as a treatment both for intestinal diseases and for infections outside the gastrointestinal tract. The first two volumes considered the scientific basis and the practical applications of probiotics. Annotation c. Book News, Inc., Portland, OR (booknews.com)

Roy Fuller is a private consultant in intestinal microecology, operating from Reading, UK

Gabriela Perdigón is Professor in the Immunology Department of Tucumán University, Argentina.