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Synopsis
This highly successful book provides fundamental, yet comprehensive, coverage of quality control concepts. A practical state-of-the-art approach is stressed throughout. Sufficient theory is presented to ensure that the student has a sound understanding of the basic principles of quality control. The substantial use of probability and statistical techniques is reduced to simple mathematics or is developed in the form of tables and charts.Book Details
Published
May 1, 1987
Publisher
Prentice-Hall
Pages
358
ISBN
9780137452743