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Overview
Mary Berry has produced a cake book for cooks of every standard and cake-lovers of every taste. Try her tasty traditional favourites like English Muffins, Irish Soda Bread and Swiss Roll or sample the more sophisticated delights of Raspberry Meringue Roulade and Strawberry Pavlova. And, for a special celebration, yield to the temptation of the moist, rich Chocolate Fudge Cake shown on the cover.Book Details
Published
October 28, 1994
Publisher
B B C Worldwide Americas
Pages
136
Format
Paperback
ISBN
9780563367864