Sandra Lee Semi-Homemade Grilling

• More than 120 easy, out-of-this world recipes for any type of grill—all accompanied by beautiful color photos.
• Grilled main dishes, simple sides, amazing desserts, and cooling cocktails.
• Outdoor grilling instructions and indoor easy oven conversion directions allow sensational and simple grilling year-around.
• Sandra's signature BBQ sauce and all-purpose spice rub are also included with a special chapter on pizzas, quesadillas, and flatbreads for the grill.

• More than 120 easy, out-of-this world recipes for any type of grill—all accompanied by beautiful color photos.

• Grilled main dishes, simple sides, amazing desserts, and cooling cocktails.

• Outdoor grilling instructions and indoor easy oven conversion directions allow sensational and simple grilling year-around.

• Sandra's signature BBQ sauce and all-purpose spice rub are also included with a special chapter on pizzas, quesadillas, and flatbreads for the grill.

Sandra Lee is an internationally acclaimed Lifestylist and New York Times best-selling author. She is the premier authority of Semi-Homemade cooking—a quick and easy method of food preparation where nothing is made from scratch, but everything tastes homemade.

“My first book, Semi-Homemade Cooking, was not just a labor of love for me, but an expansion of my philosophy.… I feel fortunate that it has been so embraced by the public.”—Sandra Lee