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Agricultural Produce - Meat & Dairy, Animal Husbandry, Mammals - Miscellaneous, Mammals - Large Herbivores
Sheep : A Guide to Management by Edward Hart β€” book cover

Sheep : A Guide to Management

by Edward Hart
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Overview

This title was written for those contemplating keeping sheep, or smallholders already tending a medium-sized flock. It covers every aspect of sheep husbandry, including the yearly calendar, choice of breed, range of markets, veterinary care and examines the business management involved, as well as offering advice on topics such as lambing, dipping and shearing.

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Book Details

Published
March 28, 1994
Publisher
The Crowood Press Ltd
Pages
128
Format
Paperback
ISBN
9781852238285

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