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Cooking, Reference
Simply in Season by Mary Beth Lind β€” book cover

Simply in Season

by Mary Beth Lind, Cathleen Hockman-Wert
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Synopsis

This new, expanded edition of Simply in Season features new recipes that use locally grown and fairly traded seasonal foods. Its stories and simple whole foods recipes explore how the food we buy and eat also affects our local and global neighbors.

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Book Details

Published
September 1, 2009
Publisher
Herald Press
Format
Hardcover
ISBN
9780836194937

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