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The Professional Restaurant Manager by David K. Hayes — book cover

The Professional Restaurant Manager

by David K. Hayes
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Book Details

Published
May 1, 2013
Format
Paperback
ISBN
9780132739924

More by David K. Hayes

Human Resources Management in the Hospitality Industry
Human Resources Management in the Hospitality Industry
Restaurant Financial Basics
Restaurant Financial Basics
Hotel Operations Management
Hotel Operations Management
Restaurant Law Basics: Wiley Restaurant Basics Series
Restaurant Law Basics: Wiley Restaurant Basics Series
Purchasing: A Guide for Hospitality Professionals
Purchasing: A Guide for Hospitality Professionals
Procurement of Hospitality Resources
Procurement of Hospitality Resources
Hospitality Law Managing Legal Issues in the Hospitality Industry
Hospitality Law Managing Legal Issues in the Hospitality Industry
Bar and Beverage Management and Operations
Bar and Beverage Management and Operations
Foundations of Lodging Management
Foundations of Lodging Management
Kitchen Management Simulation -- Standalone Access Card
Kitchen Management Simulation -- Standalone Access Card

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