Culinary Interests - Travel Guides, U.S. Travel - General & Miscellaneous, Wine - U.S.
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Overview
In this fascinating guide the travel editor of "The Wine News" conveys her criticism of and enthusiasm for Eastern wines. She describes only the best wineries and the best wines. The book gives a thorough introduction to the history of Eastern winemaking. "Keep this book in the glove compartment--it will be well-thumbed!"--"The New York Times". 100 photos and maps.Book Details
Published
August 1, 1999
Publisher
Berkshire House Publishers
Pages
224
Format
Paperback
ISBN
9781581570076