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New England Cooking
Yankee Kitchen by Lindley Boegehold β€” book cover

Yankee Kitchen

by Lindley Boegehold
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Overview

Offers a wide selection of the best traditional dishes of New England. The recipes rely on the native ingredients such as maple syrup, blueberries, apples, lobster and corn, swordfish and clams to give the food its special flavor.

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Book Details

Published
August 31, 2002
Publisher
Southwater
Pages
64
Format
Paperback
ISBN
9781842156537

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