Overview
Biotechnology's wide-ranging, multi-disciplinary activities include recombinant DNA techniques, cloning, and the application of microbiology to the production of goods from bread to antibiotics. In this new edition, biology and bioprocessing topics are uniquely combined to provide a complete overview of biotechnology. A distinctive feature of the text is the discussions of the public perception of biotechnology and the business of biotechnology, which set the science in a broader context. This comprehensive textbook is essential reading for all students of biotechnology and applied microbiology, and for researchers in biotechnology industries.
Synopsis
Comprehensive coverage of the principles, applications and business of biotechnology; from concept to final product.
Booknews
Representing the current state of biotechnology, this textbook illustrates fundamental aspects of the science with examples from the pharmaceutical, food, and environmental industries. Practical applications are emphasized, with chapters on amino acids, organic acids, antibiotics, baker's yeast, enzyme production, immunochemical projects, and the like. The economics of biotechnology and the role of public perception are specifically addressed. Contributors are biologists and other scientists from Europe, North America, and New Zealand. Annotation c. Book News, Inc., Portland, OR (booknews.com)