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Cooking - General & Miscellaneous
Chef by Josh Gregory β€” book cover

Chef

by Josh Gregory
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Overview

Have you ever thought about the food you eat? Do you like to try out recipes or even create your own? You might be interested in becoming a chef! Read this book to learn more about what chefs do and what it takes to become one.

The Cool Careers series introduces readers to interesting and important careers for the 21st century. Read all of the titles in the Career and Technical Education set:

To guide your reading, look for these notes that will help build the understanding and skills you'll need in the 21st century:

Learning & Innovation Skills

You need to learn about many things, but you also need to learn how to learn. These notes give you hints about how to use what you know in better and more creative ways.

21st Century Content

You study reading, math, science, and social studies. You also need to learn about the world of work and your community. These notes tell you about business and money. They also give you ideas about how you can help yourself, your community, and the world.

Life & Career Skills

These notes tell you about skills you will use throughout your life. They give you ideas about how to work well with others, make good decisions, and achieve your goals in life.

Synopsis

Now matter what kind of food your favorite restaurant serves, it is sure to have chefs working behind the scenes. Readers will learn what it is like to work in a busy restaurant kitchen and how they can prepare for a career as a chef.

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Book Details

Published
January 1, 2011
Publisher
Cherry Lake Publishing
Pages
32
Format
Hardcover
ISBN
9781602799851

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