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Food - Sociocultural Aspects, Cooking & Food History, Restaurants & Restaurateurs, Popular Culture - United States
Diners of New York by Michael Engle β€” book cover

Diners of New York

by Michael Engle, Mario Monti
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Overview

Maps pinpoint locations Comprehensive listings for each region Diner styles and manufacturers

From Long Island to the bordering Great Lakes, the Empire State is brimming with diners of every ilk and era. It is home to many classic stainless steel models, as well as newer retro diners. This handy book is a complete guide that will take travelers through heavy concentrations of diners in New York City, the Catskills, and the Hudson Valley to the more sparse regions in the western part of the state, pointing out what makes each one unique.

About the Author, Michael Engle

Mario Monti lives in Pawling, New York, and is the author of A Directory of Diners, now in its third edition.

Michael Engle lives in Troy, New York, and operates the website www.nydiners.com.

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Book Details

Published
September 1, 2008
Publisher
Stackpole Books
Pages
224
Format
Paperback
ISBN
9780811735254

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