Join Books.org — it's free

Food - Sociocultural Aspects, Cooking & Food History, Restaurants & Restaurateurs, Popular Culture - United States
Diners of Pennsylvania by Brian A. Butko β€” book cover

Diners of Pennsylvania

by Brian A. Butko, Kevin Joseph Patrick
Write a review
Log in to track your reading progress.

Overview

  • 300 classic diners identified
  • Philadelphia, Pennsylvania Dutch Country, Anthracite Region and the Poconos, Central Pennsylvania, and Western Pennsylvania

"It's a book to keep in the car, to refer to before and during all Pennsylvania road trips, and great fun to travel through anytime. It makes me yearn for new trips, new encounters, and new daily specials." --Rick Seback, WQED-TV.

Built of stainless steel in a factory and transported to its site of operation, the diner is a unique American form that remains especially visible in Pennsylvania. Diners are known for their home-style cooking and nostalgic appeal, but according to roadside historian Brian Butko and geographer Kevin Patrick there's more to the story. Having visited some of the most famous establishments, they explain that diners have become an integral part of the landscape and the communities where they continue to thrive.

Synopsis

Roadside historian Butko and geographer Patrick explore the diner--a unique American form that remains especially visible in Pennsylvania. Over 300 classic diners are identified. Color photos. Maps.

About the Author, Brian A. Butko

Brian Butko is the nation's leading authority on the Lincoln Highway and author of Greetings from the Lincoln Highway (978-0-8117-0128-0) and The Lincoln Highway: Pennsylvania Traveler's Guide (978-0-8117-2497-5). He resides in Pittsburgh and is a founding director of the new Lincoln Highway Association.

Reviews

There are no reviews yet. Log in to write one.

Book Details

Published
September 1, 1999
Publisher
Stackpole Books
Pages
256
Format
Paperback
ISBN
9780811728782

More by Brian A. Butko

Similar books