Emeril's Creole Christmas

Emeril kicks it up a notch Louisiana-style for the holidays.

The holidays should be a time for fun and family, but the planning can be murderous. Let Emeril guide you through it in high Louisiana fashion. Equipped with New Orleans traditions and over 100 recipes, Emeril's Creole Christmas provides complete menus down to the shopping lists, for a Christmas Eve dinner, Christmas Day brunch, and New Year's Eve and Day suppers. Emeril likes a party and at the holidays he kicks it up a notch, with food that impresses and satisfies Corn Cakes with Caviar, Brandied Baked Ham with Sugarcane Sauce, Funky Stuffed Oysters, and Chocolate Truffles are just a few of the recipes that will make your celebrations memorable. Emeril also makes a gift a lagniappe of his very favorite dishes such as Quail and Sausage Christmas Gumbo and Lobster Cheesecake. And there are the stocking stuffers gifts from the Creole kitchen including Emeril's Homemade Worcestershire Sauce, Buttercream Mints, and Cocoa Rum Balls. Filled with beautiful color photography to celebrate the season, Emeril's Creole Christmas will be a gift to give yourself as well as family and friends.

The holidays should be a time for fun and family, but the planning can be murderous. Let Emeril guide you through it in high Louisiana fashion. Equipped with New Orleans traditions and over 100 recipes, Emeril's Creole Christmas provides complete menus down to the shopping lists, for a Christmas Eve dinner, Christmas Day brunch, and New Year's Eve and Day suppers. Emeril likes a party and at the holidays he kicks it up a notch, with food that impresses and satisfies—Corn Cakes with Caviar, Brandied Baked Ham with Sugarcane Sauce, Funky Stuffed Oysters, and Chocolate Truffles are just a few of the recipes that will make your celebrations memorable. Emeril also makes a gift—a lagniappe—of his very favorite dishes such as Quail and Sausage Christmas Gumbo and Lobster Cheesecake. And there are the stocking stuffers—gifts from the Creole kitchen—including Emeril's Homemade Worcestershire Sauce, Buttercream Mints, and Cocoa Rum Balls. Filled with beautiful color photography to celebrate the season, Emeril's Creole Christmas will be a gift to give yourself as well as family and friends.

The holidays should be a time for fun and family, butthe planning can be murderous. Let Emeril guideyou through it in high Louisiana fashion. Equipped withNew Orleans traditions and over 100 recipes, EmerilsCreole Christmas provides complete menus down to theshopping lists, for a Christmas Eve dinner, ChristmasDay brunch, and New Year's Eve and Day suppers.Emeril likes a party and at the holidays he kicks it up anotch, with food that impresses and satisfiesCornCakes with Caviar, Brandied Baked Ham with SugarcaneSauce, Funky Stuffed Oysters, and Chocolate Truffles arejust a few of the recipes that will make your celebrationsmemorable. Emeril also makes a gifta lagniappeofhis very favorite dishes such as Quail and SausageChristmas Gumbo and Lobster Cheesecake. And thereare the stocking stuffersgifts from the Creolekitchenincluding Emeril's Homemade WorcestershireSauce, Buttercream Mints, and Cocoa Rum Balls. Filledwith beautiful color photography to celebrate the season,Emerils Creole Christmas will be a gift to give yourself aswell as family and friends.

Emeril Lagasse burst onto the cooking scene in 1993 with his mega-popular cooking show, Emeril Live, soon followed by the second and even more popular series, Essence of Emeril. A signature "Bam!" later, he released a series of bestselling cookbooks that reveal his tastiest techniques to wannabe chefs.