Public Health & Preventive Medicine, Biology - Microbiology, Infectious Diseases, Toxicology, Food Sciences - General & Miscellaneous, Agriculture - General & Miscellaneous, Microbiology
Food-Borne Viruses: Progress and Challenges
Marion P. Koopmans (Editor), Dean O. Cliver (Editor), Albert Bosch
Available on Bookshop
Write a review
Books.org participates in affiliate programs including Bookshop.org and the Amazon Services LLC Associates Program. We may earn a commission from qualifying purchases made through links on this page, at no additional cost to you.
Log in to track your reading progress.
Readers discussing Food-Borne Viruses: Progress and Challenges — questions, passages they’re puzzling over, and what to read next. Log in to read full threads and join in.
Start a discussion about this book
No discussions about this book yet.
Be the first — share a question, a passage, or a thought about Food-Borne Viruses: Progress and Challenges.