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Food Sciences - General & Miscellaneous, Cooking - General & Miscellaneous
Foods: Experimental Perspectives by Margaret McWilliams — book cover

Foods: Experimental Perspectives

by Margaret McWilliams
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Other editions of Foods: Experimental Perspectives by Margaret McWilliams

Foods: Experimental Perspectives
Publisher Prentice Hall
Published February 2011
Format Hardcover · 600 pages
ISBN 9780137079292
Foods : Experimental Perspectives
Foods : Experimental Perspectives
Publisher Pearson
Published July 2004
Format Hardcover
ISBN 9780131425361
Publisher Macmillan USA
Published 1992/12/30
Format Hardcover
ISBN 9780023798115
Foods : Experimental Perspectives
Publisher Macmillan USA
Published 1989/01/12
Format Hardcover
ISBN 9780023798207
Publisher Prentice Hall
Published 2000/06/09
Format Hardcover
ISBN 9780130212825
Publisher Prentice Hall
Published 1996/09/17
Format Book
ISBN 9780135209905