Overview
In this 3 volume collection focusing on glycomics, readers will appreciate how such discoveries were made and how such methods can be applied for readers’ own research efforts
Each chapter has been designed so that enough scientific background will be given in each chapter for further development of methods by readers themselves. Useful for all levels of scientists starting from the last years of colleges, graduate students, postdoctoral fellows to professors and to all levels of scientists in research institutes including industry.
Editorials
From the Publisher
"This book is very informative and is novel both in terms of problems discussed and also new methods used for glycobiology. This is also typical for the two subsequent volumes of "Methods in Enzymology" (Vols. 479 and 480), which will be also reviewed in Biochemistry (Moscow). This book will be very useful for glycobiologists and bioorganic chemists as well as for researchers working in molecular biology and biotechnology. It can also be recommended for university students and their teachers as supplemental material for the above-mentioned fields of science."--Biochemistry (Moscow)