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Restaurant Industries, Entertainment, Dining & Hospitality Industries - Management
How to Open and Run a Successful Restaurant by Christopher Egerton-Thomas — book cover

How to Open and Run a Successful Restaurant

by Christopher Egerton-Thomas
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Other editions of How to Open and Run a Successful Restaurant by Christopher Egerton-Thomas

How to Open and Run a Successful Restaurant
Publisher Wiley, John & Sons, Incorporated
Published September 2005
Format Paperback · 240 pages
ISBN 9780471698746
Publisher John Wiley & Sons
Published 1995/01/26
Format Paperback
ISBN 9780471042365