Cookery, Italian., Restaurants -- Italy -- Guidebooks., Food habits -- Italy., Italy -- Description and travel.
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Synopsis
Fred Plotkin takes us beyond the traditional tourist experience and lures us to special places, whether in big cities or out-of-the-way villages. Under his discerning eye, we learn about the food, wines, local bakeries, olive oil distilleries, cheeses, markets, restaurants, and best kept secrets of Italy's culinary world. Lovingly drawn portraits of the people who make world-famous regional specialties, and local history make each village, town, and city come alive.Book Details
Published
May 22, 1997
Publisher
Kyle Cathie
Pages
724
Format
Paperback
ISBN
9781856262712