Join Books.org — it's free

Judaism & Judaica, Holiday & Religious Cooking, Holiday Cooking, Holidays & Festivals - Judaism
Jewish Holiday Feasts by Jeannette Ferrary β€” book cover

Jewish Holiday Feasts

by Jeannette Ferrary, Louise Fiszer, Coco Masuda (Illustrator)
Available on Bookshop Write a review

Books.org participates in affiliate programs including Bookshop.org and the Amazon Services LLC Associates Program. We may earn a commission from qualifying purchases made through links on this page, at no additional cost to you.

Log in to track your reading progress.

Overview

Jewish Holiday Feasts serves up delectable, easy-to-prepare dishes for memorable holiday celebrations. Hanukkah treats of Potato Latkes, Golden Challah Bread for the Sabbath, Braised Apples and Red Cabbage with Wine perfect for Rosh Hashanah, irresistible Passover Biscotti, two Hamentashen variations to please both kids and adults, and for Succoth, sublime Baked Figs with Honeyed Yogurt are just some of the great recipes in this charming and timeless cookbook. The tastes and traditions of the Jewish holidays combine with fresh, healthy, seasonal ingredients in a popular collection of inspired favorites that friends and family will cherish throughout the year.

Synopsis

Make traditional dishes and desserts for Hanukkah, Passover, Rosh Hashanah, and more! Jewish Holiday Feasts serves up delectable, easy-to-prepare dishes for memorable holiday celebrations. Hanukkah treats of Potato Latkes, Golden Challah Bread for the Sabbath, Braised Apples and Red Cabbage with Wine perfect for Rosh Hashanah, irresistible Passover Biscotti, two Hamentashen variations to please both kids and adults on Purim, and for Succoth, sublime Baked Figs with Honeyed Yogurt are just some of the great recipes in this charming and timeless cookbook. The tastes and traditions of the Jewish holidays combine with fresh, healthy, seasonal ingredients in a popular collection of inspired favorites that friends and family will cherish throughout the year.

About the Author, Jeannette Ferrary

Jeannette Ferrary, with Louise Fiszer, is the co-author of six books, including A Good Day for Soup and A Good Day for Salad. She lives and works in the San Francisco Bay Area.

Louise Fiszer, with Jeannette Ferrary, is the co-author of six books, including A Good Day for Soup and A Good Day for Salad. She lives and works in the San Francisco Bay Area.

New York based illustrator Coco Masuda works on a diverse array of projects, for advertising to editorial clients.

Reviews

There are no reviews yet. Log in to write one.

Editorials

Jewish Book World

A charming "little" bok with delightful illustrations...contain[ing] recipes from all over the world for the major Jewis festivals.

Book Details

Published
February 1, 2013
Publisher
Chronicle Books LLC
Pages
72
Format
Hardcover
ISBN
9781452126746

More by Jeannette Ferrary

Similar books