Low Fat Cooking, Cooking for Weight Control, Cooking for Better Health, Quick & Easy Cooking
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Overview
The Cooking Light® Light and Easy Menus cookbook includes over 100 complete menus, with nutrient values and exchanges for every recipe, as well as helpful seasonal produce charts. In addition to the step-by-step gourmet menu plans, choose from over 50 quick and easy desserts for a happy ending to your light and easy meals.Book Details
Published
July 28, 2001
Publisher
Oxmoor House, Incorporated
Pages
240
Format
Hardcover
ISBN
9780848723835