Mrs Beeton's Easy Everyday Cooking

From simple and economical meals to more impressive dishes, this selection of international classics provides the modern cook with everything he or she needs to create delicious fresh meals and accompaniments. More than 200 mouthwatering recipes include Beef Wellington, Lemon Chicken, Trout with Almonds, Omlette Arnold Bennett, Coq Au Vin, and Carrot and Orange Soup.

Isabella Beeton was born in London is 1836, where she grew up in a household of 21 children. It took Isabella four years to compile her masterwork, publishing Mrs. Beeton's Book of Household Management in 1861.