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Consumer Industries, Industry Profiles - Management
Start and Run a Money-Making Bar by Bruce Fier β€” book cover

Start and Run a Money-Making Bar

by Bruce Fier, Bruce Starting Fier, Carol J. Amato
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Overview

Written by an owner and consultant, this book provides a step-by-step course in bar business ownership, management, and operation.

It explains how to research the market and location, get a loan, design the space, purchase, keep the books, advertise, and hire and train. It also talks about food service, entertainment, regulations, ownership structures, how to promote and advertise the business, and other topics.

Synopsis

Written by an owner and consultant, this book provides a step-by-step course in bar business ownership, management, and operation.

It explains how to research the market and location, get a loan, design the space, purchase, keep the books, advertise, and hire and train. It also talks about food service, entertainment, regulations, ownership structures, how to promote and advertise the business, and other topics.

Booknews

Explains how research the market and location, get a loan, design the space, purchase, keep books, advertise, and hire and train. Also talks about food service, entertainment, regulations, ownership structures, and other topics. Annotation c. Book News, Inc., Portland, OR (booknews.com)

About the Author, Bruce Fier

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Editorials

Booknews

Explains how research the market and location, get a loan, design the space, purchase, keep books, advertise, and hire and train. Also talks about food service, entertainment, regulations, ownership structures, and other topics. Annotation c. Book News, Inc., Portland, OR (booknews.com)

Book Details

Published
August 1, 1993
Publisher
McGraw-Hill Companies, The
Pages
275
Format
Paperback
ISBN
9780830642465

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