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Starting Cooking by Gill Harvey — book cover

Starting Cooking

by Gill Harvey
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Overview

Starting cooking is an inspiring practical guide for young chefs. It covers everything a beginner needs to know, from how to chop an onion to folding in egg whites and kneading dough.

Synopsis

This book introduces children to all the bas ic cooking techniques, from boiling an egg to baking a cake. A variety of tasty and wholesome recipes are explained in s tep-by-step stages. '

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Book Details

Published
December 31, 1995
Publisher
Usborne Publishing Ltd
Pages
32
Format
Paperback
ISBN
9780746019917

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