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Synopsis
400 recipes-48 shopping lists from 50 chefs.Whether entertaining on land or sea, you need only to decide which contributing chef's menu planner appeals to you or your guest; then refer to the detailed shopping list provided. The chefs show you how easy it can be to prepare "carte du jour" recipes for every meal that day. Cooking for every occasion, informal to elegant. Helpful hints and tips on preparation, planning, cooking and technique.
Book Details
Published
August 1, 2000
Publisher
Ship to Shore
Pages
384
Format
Paperback
ISBN
9780961268688