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Swedish Table by Helene Henderson β€” book cover

Swedish Table

by Helene Henderson, Lisa Rutledge
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Synopsis

An engaging and modern guide to Swedish cooking.

About the Author, Helene Henderson

Helene Henderson is an African American, Swedish-born chef who was raised in Lulea, Sweden, where she learned cooking. In 1997, she started Lavender Farms Catering in Los Angeles, specializing in organic foods and feeding some of the most famous mouths in town. She lives with her husband, screenwriter and director John Stockwell, and their three children.

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Book Details

Published
April 1, 2005
Publisher
University of Minnesota Press
Format
Hardcover
ISBN
9780816645138

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