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The Best 50 Omelets by Coleen Simmons, Bob Simmons β€” book cover

The Best 50 Omelets

by Coleen Simmons, Bob Simmons
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Overview

The French have elevated the omelet to its present perfection and popularity. This book simplifies omelets to the essentials and shows you how to add the variety of fillings and sauces which make omelets one of the world's most versatile and best-loved foods.

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Book Details

Published
February 1, 1901
Publisher
Bristol Publishing Enterprises, Incorporated
Pages
80
Format
Paperback
ISBN
9781558672567

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