Outdoor Cooking, Home Equipment, Appliances & Supplies, Home Heating, Ventilation & Air Conditioning
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Overview
Join Anna Carpenter as she shares memories of growing up in Italy, where great meals were enjoyed around the fire with family and friends. Wood-fired ovens are enormously popular today because of who the unique taste only real wood fire can instill. This book equips you with information to successfully choose, install, and use your own wood-fired oven. Great tips concerning different kinds of insulation, tools, cooking techniques, and recipes. Step-by-step guidelines and plans for building are included. Great photos will inspire you to design the perfect setting for your oven, suited to your needs and budget.
Book Details
Published
March 1, 2008
Publisher
Schiffer Publishing, Ltd.
Pages
128
Format
Paperback
ISBN
9780764329166