Literary Collections

Vietnamese Cooking Made Easy

Name: Vietnamese Cooking Made Easy
Author: Periplus Editors
ISBN: 9780794603472

by Periplus Editors (Editor), Wendy Hutton

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Synopsis

Vietnamese cooking is famous for its fresh flavors and artfully composed meal it is the true "light cuisine" of Asia. Delicate soups and stir-fries, and well-seasoned grilled foods served with rice or noodles are packed with fresh herbs and spices. Stunning photography and simple step-by-step instructions make Vietnamese Cooking Made Easy the perfect introduction to the world of Vietnamese cuisine.

About the Author, Periplus Editors

Craig Brown has been living and working in Korea for over a decade. With assignments from most of
the in-flight magazines within Asia, he has been able to travel to every corner of the country.